Friday, March 20, 2015

Etsy Shop Reboot II: Teardrop Series

I mentioned in my last post that I started my etsy shop back up again, so I figured I'd take the chance to highlight some of my favorite stuff. This whole line of wooden teardrop earrings includes some of my favorites, they're all listed as part of the "Teardrop" series.

I've made a lot of different versions of these over the years, my friends call them "the yellowfish earrings", and one of the reasons I like them is because even after selling them for years I still haven't seen much else like them. I also like them because the overall design is amenable to so many different versions- the "gear drop" design, which I've made a few different iterations of,  is probably my favorite.

Sunday, March 15, 2015

Etsy Shop Revamp

Well, this week I decided to dust off my long defunct etsy shop... I've run out of walls in my apartment to art projects for,  and run out of furniture to paint, so I need some way to make things to avoid going crazy. I'll probably put up a few posts highlighting some of my favorite sets of things that are up there. Take a look!

In this post I want to show you this really basic line of small hoops. Basic, but super comfortable and useful!

These little pearl earrings are my some of my favorites, and also the thing I've sold the most of. Everyone who's gotten them loves them. The reason I like them is that they're kind of fancy but as a non-pearl-stud-type-person the hoop makes them feel more casual. They're also totally comfortable, you can sleep in them, talk on the phone, whatever.

After I liked those so much, I made a series of different versions. They're listed in the shop as the "Simplicity" series.

Saturday, January 17, 2015

Gossip Bench Makeover

I've never really been super organized, and one thing I am especially bad at is dealing with is stuff that comes in the door with me- mail, jackets, shoes, you know. It's like it explodes off of me when I walk in and then I can't bring myself to pick it up. My new apartment has a strangely wide hallway, which has lead me to decide to buy an actual standing coat rack for the first time in my life, and that's been a game changer, but there are still purses and shoes all over the place. A few years ago I decided that part of becoming an adult is realizing that while you might not actually change these things, you can get a lot of mileage out of working around your weaknesses. Like, I just CAN'T bring myself to take my shoes all the way to the closet, but I CAN chuck them in a basket. So, the next to the door shoe basket was born. I just needed one more thing....

I found this on Craigslist while looking for some kind of bench. It's a "telephone bench" or "gossip bench". You're supposed to sit on it and chat with the phone sitting on the table. I suppose I could have put my cell phone on there but it might have been overkill.

This thing didn't just show up like this:

When I got it, it was cute, but there were these kind of cheesy looking flowers on the back, and a lot of the finish was wearing off, especially on the desk (due in no small part to historically enormous telephones, I'm sure).

It sat around like this for a few months, while I spent an insanity filled 6 weeks full of Thanksgiving and Christmas and 2 conferences. Then, I finally decided to take action. I bought some semi-gloss paint at Home Depot, upon recommendation of the extremely patient Home Depot man who didn't even roll his eyes when I got completely stymied by the approximately one million shades of light greyish blue paint available. I then sanded it lightly with very fine sandpaper, but didn't do any primer because he said I probably didn't need it. I thought the bench seat looked pretty good, so decided to leave that as is.

The hardest part, by FAR was dealing with the spindles. I had to wrap them all with blue tape and then construct an elaborate drop cloth out of taped together kitchen trash bags (these pictures are extra bad because I was covered in paint and it was night time)

 I love how it turned out, it's the perfect size for dumping things, and I can hide the shoe basket underneath. Plus, I like how it's kind of unique. PLUS, I had never heard of these things before and got to spend time getting all obsessed with finding other people's super cute telephone bench makeovers like this one  and this one  and this one. It's really about the most I could expect out of any one piece of furniture!

Saturday, January 10, 2015

Collard Green Wraps- Who Knew?

As most of you probably did, I spent December in an orgy of cookies and candy and delicious cocktails. I'm not going to lie, it was spectacular. BUT, now it's time to get things back in hand. I decided to do a modified version of a Whole 30 (modified to include the vegetarian options since I just can't stand eating that much meat everyday), which has been great for getting me back into cooking and I've tried a bunch of new recipes.

This one isn't really a recipe so much as a concept. Sandwiches are pretty much off the table for the time being (which is a little rough given that I'm a sucker for a good sandwich, and even have a series of past posts called "The Gallery of Sandwiches", chronicling the best sandwiches I have encountered). Honestly, though, I normally just eat leftovers for lunch so it's not actually any kind of big deal. But, if the craving strikes, this trick is worth a try. I learned it from YJP over at Broccoli is for Lovers.

I have never given collard greens a lot of thought. I've had the Southern side dish version of them and just never liked it. BUT, they are super cheap and have gigantic flat leaves that it turns out are totally perfect for a wrap. The only prep I did was to cut down the spine a little bit, because it's kind of big.

Then, just lay out your ingredients. This was tuna, but it would also be good with the avocado chickpea salad, or really anything else you'd do in a wrap.
(immediately after taking this picture I realized that everything has to be oriented in the same direction for better wrappability, but this was more photogenic)

Then, you know, wrap it!

I will say that one of the perks of these things is that the leaves are really pretty :).

I was surprised at how well this worked- the leaves themselves have a really benign flavor that doesn't have much of an impact on the flavor of the filling, but they also make it taste really light and a little crunchy. It's good I liked it, because my grocery store sold these in ENORMOUS bunches (for  only 59 cents a pound!), so I have wraps for weeks (some of these may become green smoothie fodder). Anyhow, sounds weird, but totally worth a try!

Sunday, November 30, 2014

DIY Cookie Rack Jewelry Rack: Still Alive and Kicking

I think of all the things I've hacked together in the name of decorating, these jewelry racks made from kitchen cooling racks and bobby pins must be the most successful, because I have dragged them from apartment to apartment and I still love them. (Also, I have a necklace addiction problem, clearly).

It started out way back in 2010

And, it's still kicking!

Totally worth the 5 bucks I spent on supplies, by a long shot!

Tuesday, November 25, 2014

Adorable Wall Art Revisited

This wall art, made with some canvas, some stickers, and some paint, is by far the most popular thing I've ever posted, here or on pinterest (in terms of blog posts, it even managed to supplant the spinach, sweet potato, adzuki bean soup which was the top visited post for YEARS). Of course I brought it to my new place with me, and decided to give it a new location while I was at it.

You can also see my new rug, which I was initially slightly terrified of due to the huge bright pattern, but now I love it. It came from Home Depot, surprisingly.

The Bird Art collage came too!

Saturday, November 22, 2014

Something Old Someplace New- The Dresser's New Home

As I mentioned in my last post, I moved, and brought a lot of old friends with me.

Here we have my massively revamped dresser, all settled in, in it's new place!

This dates back to my dresser makeover post a few years ago so I thought I'd repost. It was an IKEA Malm dresser in birch that got an overhauling using O'verlays, some paint, and some knobs. I had initially been concerned about how bright it was, but now I love it!

Sunday, November 9, 2014

Put a Cork in it!

Instead of going on some long diatribe about how I've been busy, all kinds of things have been happening and I moved, which meant I ate leftover things from my cabinets for at least a month and trust me no one wants to read about that, I'm just going to jump right in.

Behold, the great doorway makeover of 2014.

So, backing up a teeny bit... I moved! (I loved my old apartment, but the people who owned the building loved it more and decided to sell it). One perk of moving is the chance to clean everything out, but also to get/make new stuff. I'm going to do a couple of posts on how some of the things I made for my old place fit into the new one, but first, there were a few things to do to get this one in shape. It's a "railroad" or "shotgun" style apartment which means it's just a bunch of rooms all in a line, the perk of this is that I have all kinds of space, just in a weird layout.
Now, you can see the first problem in the foreground... because the fire escape is in the kitchen, at the far end, the bedroom, at the front, has an emergency exit to the hallway. It's a really cute vintage looking door (see?)

Although right next to the adorable doorknob with the adorable teeny little key, you can see the problem.... the giant pane of glass, letting people in the hall see into the apartment, and also letting all the light from the hallway in all night. You can see the elegant solution I used for the first few weeks:

Then I decided to make lemonade out of my lemons. By which I mean, a bulletin board out of my giant hallway window.

Step 1:
There needed to be some kind of base - I had initially looked into window decals, but all of those are designed to let light in. Then I looked into contact paper, but apparently it is almost impossible to get out of glass. So, I had to cut a specially sized piece of foam board and wedge it in there. I used double-sided foam tape to stick it in.

Step 2. 
Then I had to attach the cork, which came in a big roll (the cork in the roll is nowhere thick enough by itself- it's probably only as third as deep as a pushpin would go). Getting the cork stuck up there was no small thing. I first tried the sticky tape (this picture is blurry because there was just a lot going on).

This whole thing worked brilliantly until about 4am the next morning, at which point the cork started ripping and unpeeling making a noise like a deadly animal was trying to scratch through the door, which I have to say, is quite a way to wake up in the dark. Charlotte was having no part of it and immediately ran to the other end of the apartment. I ended up gluegunning in the middle of the night, which was a first. Basically, it's just really really hard to get the cork to stick to tape-like things, because the top layer of cork dust comes off covers the tape, and you're totally screwed.

Step 3.
Once everything was attached, I put a little border up, using cute tape, to cover the edges where they didn't always perfectly meet the door.
This stuff also had a little trouble sticking to the cork, and had to be subsequently glued, but I still think it looks cute!

Step 4.
The top is way over my head so didn't seem to have a lot of need for cork, but I did cover it with cute paper on top of the foamboard.

And... the final product!

Wednesday, July 2, 2014

Herbed Thai Quinoa Salad, Super Refreshing for Hot Weather!

Ok, it is starting to get HOT. That means that I don't want to turn on my oven or eat anything even vaguely warm, so it's time to turn to salads! Coming up are a series of salad posts and I'm not kidding, these are delicious!

First up is this Thai Quinoa Salad with Herbs and Lime Vinaigrette.

I got the recipe over at Once Upon a Chef, and really pretty much made it exactly as instructed (for once), so I'll just link you there.

I will say I used both cilantro and basil and I really wouldn't leave either out even though the basil is optional- it was all the fresh herbs that really made this salad. I know some people don't like cilantro, which apparently to some extent might be due to genetic differences in chemosensation. But here it adds such a fresh taste, I just really wouldn't skip it. Fortunately I'm growing basil on my fire escape this summer, which means I have 3 different kinds (Thai, Greek, and purple) so pretty much around here fresh basil goes on everything!

The other thing you must must must do is use fresh lime juice (now that limes aren't as insanely expensive anymore). When you pick a lime, be sure to pick not the biggest one, but the heaviest one- the ones with thinner skin that seem surprisingly heavy will have the most juice. Bottled citrus juice just really can't compare! And for something like this that is so refreshing, you just need the real thing.

The recipe makes quite a bit (I used a lot of veggies so got way more portions out of it than the original post suggested), which is good because one thing I like about grain based salads is the ability to keep them in the fridge and take portions for lunch. The quinoa also makes it very filling as a main dish. By the last day I had to refresh a bit with some new and more crunchy cucumber and some fresh herbs but in general it lasted quite a while. Once, I even had it with some tilapia on top- I put a frozen filet (from costco) in a ziplock bag with lime, sesame oil, and the same herbs as went in the salad and let it sit until the fish thawed, then just cooked it in a pan. This was AMAZING on top of the salad- it would definitely be something you could serve to guests at a summer dinner party.

If you're feeling hot and not up to much more interaction with the stove than boiling some water, give this a try! It was bright, refreshing, and a little different- perfect!

Wednesday, June 4, 2014

Rainbow Krispie Treats

This is a post that is WAY overdue. I made these on a freezing snowy day when I didn't want to go all the way to the grocery store, but I also had a giant rice krispie treat craving. I went to the bodega on the corner to see what kind of fixings they had, and this is the result:

Now, I know what you're thinking. You're thinking "holy smokes, that must be insanely sweet". And I'm here to tell you, YOU DON'T EVEN KNOW THE HALF OF IT.

So, clearly what we have here are not regular krispies but Fruity Pebbles. That's one thing. BUT, they also did not have plain marshmallows, they had these (not my picture):

Yes, these are strawberry and vanilla marshmallows, just to add that extra little something. I'm normally a Jet-Puffed marshmallow loyalist (Jet-Puffed marshmallow creme being a core ingredient of the family Christmas fudge recipe). And, I had a moment of fear that I would end up like Liz Lemon, who became addicted to off-brand cheez puffs called "Sabor de Soledad" from her corner store. 

Fortunately, no such thing happened, the only result was some very festive looking treats.

I followed the normal recipe- the bag of marshmallows, a few tablespoons of butter all melted together, and then 6 cups of cereal. I have two tricks for smushing this stuff into the pan. 1. get your hands wet, and use your hands. 2. get waxed paper as a barrier and push down on top of it until everything is flat. The waxed paper is much better (and more sanitary), provided you actually have waxed paper. Parchment doesn't really work.

These were insanely sweet. There was not one single natural ingredient in the entire thing. And they totally hit the spot on a snow day staying home from work.

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